Frank's Quality Meats Inc

Frank's Quality Meats Inc is a butcher in Sacramento, California. It is listed at 6580 Belleau Wood Ln, Sacramento, CA 95822, which places it among the local businesses of Sacramento that residents and visitors turn to when they need this kind of service close by.

For a place to eat or drink, the questions that matter most are simple: is it open now, how long is the wait at peak hours, and does the menu suit the group you are bringing. American restaurants typically run lunch and dinner services with a quieter stretch in between, coffee shops open early, and many kitchens close earlier on Sunday. Cards and tap-to-pay are accepted almost everywhere, a tip of 15-20% is customary for table service, and sales tax is added at the register.

The business lists hours on 1 day of the week. The most common schedule is 12–5 PM. As with most places, expect changes around holidays; the phone number below is the fastest way to confirm. The listed phone number is (916) 427-0129. Many businesses also reply to text messages on the same number if it is a cell phone.

On Google it holds a rating of 4.6 out of 5 from 32 reviews, which is a strong result for a butcher in Sacramento and suggests consistent service.

Sacramento is in California, on the West Coast, where the climate ranges from foggy coast to hot inland valleys, wildfire season can affect air quality in late summer, and traffic is the main thing to plan around. Getting around Sacramento is easiest by car; street parking is metered in busy downtown areas, and most suburban businesses have their own lot. Ride-share apps such as Uber and Lyft operate across California's larger cities, and public transit varies from extensive to minimal.

Looking for alternatives? Browse all butchers, seafood markets & specialty food in Sacramento or explore other categories in the area from the links below. Details on this page come from public sources and may change; confirm anything important by phone before relying on it. Business owners can claim the listing to keep it up to date.