Bubba's Smokehouse BBQ (inside Society)

Jennifer Manwaring 2 months ago

The potato salad had way too much dill in it..ease way back on it to taste it just not dill. Pulled pork was good, just needs to be cut in thinner pieces. 7/10

Bovax 5 months ago

Was a bar and grill place in PB, with 4 or 5 pool tables too, on Garnet for anyone who doesn't know already. I Ordered the chicken and ribs with garlic spuds as my 1 side. For starters the BBQ sauce was almost too sweet but that's my tastes and not others. The ribs were HEAVY in weight and easily tore off the bone for a full clean bone finish. They had a LOT of meat on them and they, like the chicken, were amazing. The chicken was soft, juicy and very flavorful too. The garlic spuds stood on their own. No need for salt, pepper or butter. The garlic flavor was perfect and the spuds were left chunky which I always like. The person I was with ordered the same but with side corn amd fries. The corn was grilled perfectly and the fries were shoestring and not overly crispy nor oily. There was a lot of food for the price and it lasted long into the night. By that I mean I was still comfortably full at 11p that night. We both commented ending our meal that this will be a more regular place to visit for us.

KJ Holmes 8 months ago

Mac and cheese was surprisingly good Burger was tasty though a little large to fit in your mouth. Service lacked a little. No “ Hi, hello, welcome in,” but they may just be used to PB college customers. Good Greek salad. Pulled chicken sliders were okay, a bit dry. A bit pricy for nothing to come with fries.

Nick Ratcliffe a year ago

Sorely disappointed in the food. Reviews were positive so I thought I'd give it a try. The brisket looked and tasted like it came from a microwave. I've never seen brisket that color before. The beef rib was decent- it at least appeared freshly barbequed. Coleslaw was mediocre and likely was just combining a bunch of bagged cabbage and jarred dressing without any uniqueness or home-made qualities. Bouncer was cool. Server was friendly. Seems like a cool bar but don't go there for the barbecue.

Brandon Nolte a year ago

Would come back solely for the beef rib. Fork tender and perfectly seasoned. The brisket was a bit lean for my liking. Kids liked the corn, Mac and cheese and coleslaw (but sweet for me).