Born and Raised

Annie Mouse a month ago

Born and Raised did not disappoint. The atmosphere is gorgeous. The service was excellent. And the food and drinks were second to none. We did not try the steak this first visit. We dined on their amazing appetizers and sides. And it was a fabulous meal. Steak tartar was some of the best I've ever had. Crudo was delicious. But you gotta try the shrimp toast, absolutely delicious. Whatever you decide on for your meal, save room for dessert. We didn't, but still got their carrot cake to-go. It too was delicious. We will be back. Great spot for a lovely date!

Richard Suzuki 3 months ago

Had a really Great experience with the service and the food. Initially, my wife’s Filet mignon came out very rare and they went back and redid the steak again and it was still Medium rare. They took great care of us. The dessert was fantastic. My steak was fantastic. Our server Anderson and the manager Marla, they were both amazing. Highly recommend this place. Had a great birthday dinner.

Zay 3 months ago

Dinner at Born & Raised was an incredible experience from start to finish. I went with my fiancé, and the whole night felt elevated the second we walked in—dim lighting, vintage-inspired steakhouse design, and a modern luxury vibe that makes the place feel both upscale and comfortable at the same time. We ordered the filet mignon and ribeye along with potatoes, broccolini, and mushrooms. The steaks were cooked perfectly—the ribeye was rich, juicy, and full of flavor with a great sear, while the filet mignon was incredibly tender and buttery. You could tell everything was prepared with real attention to detail. The sides were just as impressive. The potatoes were perfectly seasoned with a great texture, the broccolini had a light zesty kick that made it stand out, and the mushrooms were deep and savory—almost like they had a balsamic or red wine glaze that gave them extra richness. To finish, we had the tiramisu cheesecake, which was smooth, balanced, and not overly sweet—an excellent way to end the meal. Our server, Matthew, was top-notch—attentive, professional, and genuinely enhanced the experience. Overall, everything from the food to the atmosphere to the service was a 10/

Lexie Edwards 3 months ago

We had a wonderful experience for our anniversary dinner. The food was incredible!! We loved the ambiance and our sever was extremely professional. Even though we booked our reservation a few weeks in advance, we will definitely be back in the future. Highly recommend the bread appetizer and the uni spaghetti has such a unique taste.

Nia C 4 months ago

Born and Raised is one of our favorite dining experiences we’ve had thus far. First of all, the atmosphere is immaculate. The vibe is swanky, moody lighting, jazzy music, dark wood, upscale interiors - it’s one of those places where you have too much fun and too many cocktails with your steak. Second, the service is attentive and quick. They did not rush us ever. They must train their servers to be quite old fashioned as they always asked my husband if he approved of my order before accepting it, which is not something you see often. Third, the food and drinks are fabulous. We loved the steak and sides. They brought us out special anniversary shots with our NAMES printed on them!!! 10/10 will visit again!